Triple S Cocktails

How to be a superstar bartender

January 28, 2010 · Leave a Comment

How to be a superstar bartender

Gary Regan

Sunday, January 17, 2010

If you want to learn how to mix drinks like a pro, you probably dont want to do what I did in 1973, when I was starting out behind the stick in the United States. I found a bar where the bartenders knew what they were doing, and I became a regular there, sitting at the end of the bar, listening to the wait staff ordering drinks and watching the bartenders make them, every night for about a month. My liver took an awful pounding.

via How to be a superstar bartender.

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Drink du Jour – Will Rogers Cocktail

January 22, 2010 · Leave a Comment

Ingredients:

  • 1/2 oz orange juice
  • 1/2 oz dry vermouth
  • 1/2 oz dry gin
  • 1 oz Curacao

Method:

Shake well and strain into cocktail glass.

Will Rogers

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Toast du Jour

January 22, 2010 · Leave a Comment

Practice makes perfect,
There’s many do think,
But a man’s not too perfect
When he’s practiced at drink!

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Drink du Jour – New Orleans Buck

January 21, 2010 · Leave a Comment

Ingredients:

  • 1 1/2 oz light rum
  • 1/2 oz lime juice
  • 1/2 oz orange juice
  • 2 dashes bitters
  • ginger ale

Method:

Shake well and strain into 8 oz glass half filled with ice and top with ginger ale; stir.

New Orleans Buck

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Toast du Jour

January 21, 2010 · Leave a Comment

I drink to your health when I’m with you,
I drink to your health when I’m alone,
I drink to your health so often,
I’m starting to worry about my own!

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Drink du Jour – Royal Fizz

January 20, 2010 · Leave a Comment

Ingredients:

Juice of  1/2 lemon

1/2 tablespoon powdered sugar

1 oz gin

1 egg

Method:

Shake well and strain into 8 oz glass, then fill with soda water.

Royal Fizz

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