Stinger – traditional style
- 1 oz brandy
- 1/2 oz white creme de menthe
Shake well with cracked ice and strain.

There are many variation on the classic stinger. Most are made by changing the brandy for another liquor.
Stinger – traditional style
Shake well with cracked ice and strain.

There are many variation on the classic stinger. Most are made by changing the brandy for another liquor.