Drink du Jour – Moscow Mule

Moscow Mule

  • 2 ounce vodka
  • wedge of lime
  • iced ginger beer

Pour vodka into glass with ice cubes.  Squeeze lime and drop into glass.  Fill with ginger beer.

And before you ask, this is what ginger beer is, courtesy of Wikipedia…

Moscow Mule

Moscow Mule

 

This is nice and refreshing on a hot day.  And before you ask, here is a description of ginger beer from Wikipedia…
Ginger beer

From Wikipedia, the free encyclopedia

Ginger beer is a carbonated soft drink that is flavored primarily with ginger, lemon, and sugar. It is rarely produced as an alcoholic beverage.

It originated in England in the mid-1700s and reached its peak of popularity in the early 1900s.[1] The original recipe requires only ginger, sugar, and water, to which is added a gelatinous substance called “ginger beer plant” (see below). Fermentation over a few days turns the mixture into ginger beer. Lemon may be added. A simple version of this recipe can be made at home today in which the following is bottled in a 2 litre bottle: grated fresh ginger, sugar, a small amount of baker’s yeast, and (optionally) lemon juice. It is sealed at room temperature for a day or two before refrigerating.[2]

Ginger beer

Ginger beer

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About Chris

Chris is a single dad and an experienced cook, waiter, bartender, barrista and restauarant manager. He enjoys cooking for family and friends, playing with his kids, eating good food, drinking good cocktails, watching a good flick and reading a good book.
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