Mai Tai
- 1/2 oz light rum
- 1/2 oz dark rum
- 1/2 oz amaretto
- 1/2 oz triple sec
- Equal parts sweet & sour & pineapple juice
Shake well with ice and strain into ice filled glass. Garnish with a flag.

Mai Tai
Mai Tai
Shake well with ice and strain into ice filled glass. Garnish with a flag.

Mai Tai