Drink du Jour – Apple Brandy Cooler

Posted on January 19, 2010 by

Ingredients:

  • 2 oz  brandy
  • 1 oz light rum
  • 3 oz apple juice
  • 1/2 oz lime juice
  • 1 tsp dark rum

Method:

Combine all ingredients, except dark rum, in a shaker on ice.  Shake well and strain into tall glass. Float dark rum on top.

Apple Brandy Cooler

About Chris

Chris is a single dad and an experienced cook, waiter, bartender, barrista and restauarant manager. He enjoys cooking for family and friends, playing with his kids, eating good food, drinking good cocktails, watching a good flick and reading a good book.
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