Journeys – Breweries Offer Hands-On Tours – NYTimes.com

Posted on February 25, 2010 by

Make Your Beer and Drink It, Too

By JOHN HOLL

Published: February 28, 2010

BY 8:30 a.m., Glen Nile was elbow-deep in a bucket of Cascade hops, pulling apart the dry pods and releasing the lupulin, a resinous substance that plays a crucial role in the creation of beer. Meanwhile, Errol Chase, who goes by “Butch,” was pouring pints of oatmeal stout.

via Journeys – Breweries Offer Hands-On Tours – NYTimes.com.

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About Chris

Chris is a single dad and an experienced cook, waiter, bartender, barrista and restauarant manager. He enjoys cooking for family and friends, playing with his kids, eating good food, drinking good cocktails, watching a good flick and reading a good book.
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