Ingredients:
- 1 1/2 oz light rum
- 1/2 oz lime juice
- 1/2 oz orange juice
- 2 dashes bitters
- ginger ale
Method:
Shake well and strain into 8 oz glass half filled with ice and top with ginger ale; stir.
New Orleans Buck
Category Cloud
Tag Archives: rum
Drink du Jour – New Orleans Buck
Posted in Recipe
Tagged bitters, classic cocktails, cocktail recipes, cocktails, drink recipes, drinks, Ginger Ale, lime juice, orange juice, rum
Drink du Jour – Apple Brandy Cooler
Ingredients:
- 2 oz brandy
- 1 oz light rum
- 3 oz apple juice
- 1/2 oz lime juice
- 1 tsp dark rum
Method:
Combine all ingredients, except dark rum, in a shaker on ice. Shake well and strain into tall glass. Float dark rum on top.
Apple Brandy Cooler
Posted in Recipe
Tagged apple juice, brandy, cocktail recipes, cocktails, drink recipes, drinks, lime juice, rum
Drink du Jour – Cuban Cocktail No. 1
Ingredients:
- Juice of 1/4 lemon
- 1 teaspoon powdered sugar
- 2 oz Bacardi rum
Method:
Shake well with ice and strain into cocktail glass.
Cuban Cocktail No. 1
Posted in Recipe
Tagged classic cocktails, cocktail recipes, cocktails, drink recipes, drinks, lemon juice, rum
Drink du Jour – Between the Sheets
Ingredients:
- 1 dash lemon juice
- 1 oz brandy
- 1 oz Cointreau
- 1 oz Bacardi rum
Method:
Shake well and strain into cocktail glass.
Between the Sheets
Posted in Recipe
Tagged Bacardi, brandy, classic cocktails, cocktail recipes, cocktails, Cointreau, drink recipes, drinks, lemon juice, rum
Cocktail du Jour – Bacardi Cocktail
Ingredients:
- 1 3/4 oz Bacardi® light rum
- 1 oz lime juice
- 1/2 tsp sugar syrup
- 1 dash grenadine syrup
Method:
Combine ingredients in shaker on ice; shake and strain into cocktail glass.
Bacardi Cocktail
Posted in Recipe
Tagged Bacardi, classic cocktails, cocktail recipes, cocktails, drink recipes, drinks, grenadine, lime juice, rum, simple syrup
Drink du Jour – Rudolph the Red Nosed Reindeer
Ingredients:
- 1 1/4 oz light rum
- 1 1/2 oz lemon juice
- 1/2 oz grenadine
- cranberry juice
Method:
Build the drink in a collins glass over ice; box the drink and garnish with a lemon.
